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Ginger Tea
Print Recipe
Prep Time
1
minute
min
Cook Time
5
minutes
mins
Course
Drinks
Cuisine
Indian
Servings
1
cup
Ingredients
1/4
tsp
grated fresh ginger
1/4
tsp
cinnamon
1/4
tsp
ground cardamom
or a crushed pod
1/4
tsp
ajwain
if you don't have it, try fennel
1
cup
water
Instructions
Boil the spices up with the water (5 mins).
Strain
It is great to scale up and make up 500ml (or more!) in a flask and sip throughout the day
Keyword
digestion, ginger, tea